Hedgehog mushroom (Hydnum repandum)

Also known as Wood hedgehog, these delicious woodland mushrooms are one of the most easily recognised making them a perfect beginner's edible fungus.  

There is more information on our Blog page - /blog dated Oct 5 2021.
These mushrooms need to be well cooked to bring out their flavour. Slice hedgehog fungi thinly and fry slowly with butter until they become brown and are starting to crisp up at the edges.